Professional Salinity and Brix Refractometer - Dual Scale 0-28% Salinity & 0-32% Brix with ATC - Perfect for Aquariums, Hydroponics, and Food Processing
Free shipping on all orders over $50
7-15 days international
6 people viewing this product right now!
30-day free returns
Secure checkout
90728482
Description
This Dual Scale Refractometer provides precise measurements of both salt and sugar levels in water, making it ideal for lab and food industry use.
Automatic Temperature Compensation (ATC) is perfect for field use as it compensates its readings according to temperature. It is used for quality control in food production, research and clinical laboratories.
In the food industry, it is especially effective in the preparation of frozen vegetables, fruits, seafood and ocean by-products, stock solutions and dilutions. The Salinity Tester can also used in oceanography and seawater studies for determining water quality. It provides reliable refractive index and salinity readings of total dissolved solids of aqueous solutions. It is used for quality control in research and clinical laboratories.
This is a quality optical instrument that includes a soft carrying case, bulb filler, screwdriver and instructions.
- Soft rubber eye piece for comfortable viewing
- Comfortable non-slip rubber grip
- Measurement scale provides direct reading
- Accurate testing results
- Extremely easy to use and calibrate
- Durable and built to last
- Adjustable manual focus
- No battery or power source required
*Certification Option
Specifications
| Salinity/Brix Refractometer | ||||
| Model | Measurement Range | Min. Div. | Accuracy | ATC |
| 300071 | 0-28% Salinity 0～32% Brix | 0.2% 0.2% | ±0.2% ±0.2% | Yes |
Model | Type | Range | Resolution | Accuracy |
300070 | Salinity | 0-28% Salinity | 0.2% Salinity | ±0.2% |
300071 | Brix & Salinity | 0-28% Brix | 0.2% Brix | ±0.2% |
0-32% Salinity | 0.2% Salinity | ±0.2% | ||
300072 | Salinity | 0-100‰ ppt | 1% ppt | ±1% |
1.000-1.070 sg | 0.001 sg | ±0.001 sg | ||
300073 | Brix | 0-32% Brix | 0.2% Brix | ±0.2% |
300074 | Brix | 28-62% Brix | 0.2% Brix | ±0.2% |
300075 | Brix | 0-80% Brix | 1% Brix | ±1% |
300076 | Clinical | 0-12 g/dl SP | 0.2g/dl | ±0.2 |
1.000-1.050 SG | 0.0005sg | ±0.005 | ||
1.330 - 1.360 nD | 0.0005nD | ±0.0005 | ||
300077 | Automotive | -60°F-32°F Ethylene | 10°F | ±10°F |
-50°F-32°F Propylene | 10°F | ±10°F | ||
1.15-1.30sg Battery | 0.01sg | ±0.01sg | ||
300078 | Beer | 0-20% Brix | 0.2% Brix | 0.2% |
1.000-1.085 Wort | 0.001sg Wort | 0.001sg | ||
300079 | Honey | 58-90% Brix 38-43 Be’ 10-33% Water | 1% Brix 0.5 Be’ 1% Water | ±1% ±0.5 Be’ ±1% Water |
300080 | Wine/Grape | 0 - 25 vol%; 0-170° OE | 0.2% vol 1° Oe | ±0.2% vol ±1° Oe |
